Crisp Polenta Corn Croutons with
Braised Onion & Garlic Sausage Ragout

Bread Ball Soup with Chicken Broth

Grilled Lemon Chive Beef Scaloppini on Au Gratin Fennel

Spinach Salad with Orange Basil Dressing &
Almond Crusted Goat Cheese with Chili Marmalade

Fresh Berries & Vanilla Mousse with
Pistachio Biscotti